Wholesome Vegan Albondigas Soup: A Flavorful Plant-Based Twist

Step into the world of vegan comfort with our delightful recipe for Vegan Albondigas Soup. Bursting with vibrant flavors and nourishing ingredients, this plant-based take on the classic albondigas soup is a culinary journey that's both satisfying and cruelty-free. Join us as we explore the art of crafting savory vegetable-based meatballs immersed in a rich, flavorful broth. It's a perfect choice for those seeking a hearty, compassionate meal that doesn't compromise on taste.

Ingredients for Vegan Albondigas:

• 1 cup lentils, cooked
• 1 cup quinoa, cooked
• 1/2 cup breadcrumbs
• 1/4 cup finely chopped onions
• 2 cloves garlic, minced
• 1 teaspoon ground cumin
• 1 teaspoon paprika
• Salt and pepper to taste
• 2 tablespoons flaxseed meal + 5 tablespoons water (flax egg)

For the Soup:

• 8 cups vegetable broth
• 1 can (14 oz) diced tomatoes
• 1 onion, diced
• 2 carrots, sliced
• 2 potatoes, diced
• 2 zucchinis, diced
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon ground cumin
• Salt and pepper to taste
• Fresh cilantro for garnish

Instructions:

1. In a large bowl, mix together all the ingredients for the vegan albondigas until well combined. Form small meatballs and set aside.
2. In a pot, sauté diced onions and minced garlic until translucent. Add diced tomatoes, vegetable broth, dried oregano, ground cumin, salt, and pepper.
3. Bring the broth to a boil, then reduce heat to a simmer. Add carrots, potatoes, and zucchinis. Allow the vegetables to cook until tender.
4. Gently drop the vegan albondigas into the simmering soup. Cook for an additional 15-20 minutes until the meatballs are cooked through.
5. Serve hot, garnished with fresh cilantro. Enjoy the hearty goodness of Vegan Albondigas Soup!

Serving Size: 6

Indulge in the heartwarming goodness of Vegan Albondigas Soup – a plant-based twist on a beloved classic. Packed with wholesome ingredients and cruelty-free flair, this soup is not only kind to animals but also a delightful treat for your taste buds. Embrace the joy of compassionate cooking with this flavorful and satisfying vegan soup that's sure to become a cherished favorite in your kitchen.